Eat – Featured Listings

GoSouth / North Carolina

Asheville North Carolina will take you from quaint to quintessence, nature to nightlife, hipster to high-end, and back again. It’s everything you’d think the famed Blue Ridge Mountains would offer, then full of surprises you’d never expect to find in this tucked-away treasure and rejuvenating retreat.

GoSouth / Nashville

If you think you know Nashville, it’s time for a new look at the old favorite and bring your appetite while you’re at it. One of the most nicknamed metropolises in the country (emphasis on “country”), the Birthplace of Country Music and Music City, USA has a lengthy list of lesser-known monikers like the “Protestant Vatican” (makes sense – if you know, you know), and the “Hot Chicken Capital.” That last one caught South’s attention as we checked out Prince’s Hot Chicken. We took one for the team and it was worth it! Along with other hot-spots lighting up “The Powder City of the World.” (We swear we’re not making these up.) 

GoSouth / Florida

Amelia Island has something for everyone – whether you are an adrenaline junkie or a food connoisseur, you will find something to fall in love with on the Island.

More Than Just A Mansion

Dubbed “American royalty,” the Vanderbilts are one of the wealthiest highly influential American families. Among their legacies sits the vast and luxurious 125,000-acre Biltmore Estate.

Eatin' Oysters Has One Shelluva Benefit

Peak oyster season is here, meaning Southerners will be slugging slimy, sweet, salty oysters by the dozen through the “r” months and beyond. While oysters boast exquisite flavor profiles, they are also rich in vitamins and minerals, too. Every oyster offers pearls of health benefits, whether they contain a small, round gem or not.

Healthy Dining

When people think “Southern food,” they tend to think all things buttered, battered and fried. Down-home cooking is often an indulgence — food made with love that puts a few years on the heart. But those who truly know Southern food know the brilliant range of fare native to the region that makes the culinary scene so exciting. This region’s best chefs have the unique privilege of working with a diverse palate of fresh, locally sourced ingredients to create dynamic, flavorful dishes.

Beach Dining: Tybee Island, GA

Summer is in full swing; patios and docks are packed with sun-kissed faces and familiar smiles. Boaters have perfected their wave, and the sunscreen is flowing along with the next Southern heatwave. ‘Tis the season for all the seafood you can eat—likely fresh caught that very morning. Beach and-creek-side hotspots are culinary gems in the seafood world, but the views from the table are even better. South scoured Tybee Island for all of the top spots that guaranteed a beach experience—from casual to elegant atmosphere and everything in between. We’ve got the spots, you bring the ocean-sized appetite.

Southern Sippin’

Bar.Food’s new sports bar has perfected all your favorite cocktails—with a fresh, intriguing twist.

Peas & carrots

a.Lure restaurant puts a twist on the dish that caught fame from the movie Forrest Gump.

Beach Dining: Tybee Island, GA

These five island-bound establishments serve mouth-watering bites with a side of seaside vibes and views, giving “surf and turf” a whole new meaning.

Seafood & Art Intertwine

Head to Bluffton, SC, this fall and enjoy a week full of events that will keep you coming back for more

A Boozy Revolution is Brewing

Boozy Tea from Owl’s Brew is the newest spiked drink on the market. This fresh-brewed, organic, 100%-real-ingredients hard tea seltzer is taking over the boozy beverage world and unearthing the industry’s “ugly truths.”