Stone & Webster Chophouse

Très Chic

Fine dining is an art form that goes beyond plate and palate, delivering a savory experience for all the senses. These hotels have set the bar high for traveling in style…

Dine South 2021-22

This year, South magazine’s dining issue is back in full force. We know you missed Savannah's best compilation of the who, what and where of the hottest restaurants in the Lowcountry. From stunning sunset views to the swankiest spots downtown, here is who is serving the best plates around.

The Big “O”

It’s that time of year! Excitement and anticipation swell at the “raw bar” section of a menu. Diners get a twinkle in their eye as they catch a glimpse of shells over ice. A salty aroma fills the air. When the months that end in “-er” come around, it’s oyster season in the South.