Cow by Bear


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Similar to locating Waldo in a sea of masterful doodles, Chef ’Po Bear is as elusive as he is popular. After traveling from country to country, he settled in Savannah, bringing all of his globe-trotting taste buds to the Lowcountry in the form of exclusive parties.

Dressed in all black from his shoes (wait, do bears wear shoes?) to his beret, Chef Aleppo Bear twists his dyed red mustache as he ponders the question…or so we would like to imagine.

We’ll never know for sure, because ’Po Bear, as his friends know him, prefers to conduct interviews by email. It’s easier for him to gather his thoughts in front of the computer, and he’s awfully busy these days planning and hosting the coolest dinner parties in Savannah.

’Po is one of a growing number of bears who have become classically trained chefs operating under the umbrella of the Cow By Bear franchise—the brainchild of an Alaskan brown bear named, well…Chef Bear, who escaped from the circus and learned to cook. ’Po’s story is equally fanciful—he was raised by a family of sheepherders in the foothills of the French Pyrenees but fled for Paris at the age of 17 to chase his culinary dreams.

Guide Culinaire he found stuffed in a trunk in the attic of his home, ’Po began experimenting with new ways to extract the best flavor from the root vegetables, berries, and foraged leaves his family kept around the kitchen, but his love of food flourished in Paris. He apprenticed with bakers, cheese makers, sauciers, pastry chefs, fishermen, and butchers, and even learned how to tend to a garden and grow his own ingredients.

’Po is well traveled—would you believe he once owned a bakery in the French Quarter where he created the ’Po Bear sandwich (that’s right, you’ve been saying it wrong all along) that became a culinary staple in New Orleans? In fact, it was on a trip to Cuba that he again encountered his old pal Chef Bear, who set him up with the newest Cow By Bear restaurant in Savannah.

At ’Po’s dinner parties, there’s always one table, 14 seats, five courses, three paired wines, and, of course, one furry 875-pound chef. ’Po likes to keep the menu updated with dishes that showcase fresh, seasonal ingredients, but some of his favorite things to cook are fresh-baked bread, pasta, and ramps (wild leeks), which he pickles and enjoys with cheese and crackers.

If that all seems too wild to be true, check out cowbybearsavannah.com and see for yourself. And if you pull up a chair at Chef ’Po’s table, check to see if he wears shoes. That’s really been bothering us.

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Events Calendar

  • Hilton Head Freedom 5K Race

    May 25, 2020
    8:00 AM @ Port Royal Plantation

    PALMETTO RUNNING COMPANY PRESENTS THE 6TH ANNUAL HILTON HEAD MEMORIAL DAY 5K RUN & WALK WILL BE HELD ON MONDAY, MAY 25TH 2020 AT THE BEAUTIFUL...

  • Live Music at Congress Street Up Speakeasy Every Thursday

    May 14, 2020
    9:00 PM - 9:00 PM @ Congress Street Up Speakeasy

    Every Thursday evening, we have live music in the speakeasy featuring a rotating cast of local legends. Music starts at 9!

  • Forsyth Farmer's Market

    Jun 29, 2019
    9:00 AM - 1:00 PM @ South end of Forsyth Park

    The Forsyth Farmers’ Market vendors offer a variety of local goods including seasonal produce, eggs, honey, pastured meat, bread, cheese,...

  • Tybee Island Sprint Triathlon/5K

    May 31, 2020
    8:00 AM @ Tybee Island Visitor Center

    The Trybee Island Sprint Triathlon is a 750 yard ocean swim, 20k bike ride, and 5K run that takes place starting on beautiful Tybee Island, GA....

  • TEDxSavannah: Standard Deviation

    Jun 05, 2020
    9:00 AM - 5:00 PM @ Yamacraw Center for the Performing Arts

    Guided by a mission to share ideas worth spreading, TEDxSavannah welcomes the public to enjoy live speaker presentations from area residents and...

  • Beach Bum Triathlon /Duathlon

    Jun 13, 2020
    7:00 AM @ Coligny Beach Park

    The BEACH BUM TRIATHLON & DUATHLON Series rolls into 2020 with a lot of heat, salty water, and sand. This year's races promise lots more...

  • Mindful Triathlon

    Jun 14, 2020
    8:00 AM @ Coligny Beach Park

    Jiva Yoga Center and the Hilton Head Running Company are teaming up to produce the Mindful Triathlon - Hilton Head Island. What...

  • JCB Mud Fest

    Jun 20, 2020
    8:00 AM

    This year’s race will be another 5 miles or 5 kilometers of mud and obstacles – each year you ask for bigger and better...

  • 4th of July Dinner & Fireworks Cruise

    Jul 04, 2020
    7:00 PM - 10:00 PM @ Savannah Riverboat Cruises

    Celebrate our Nation’s Independence with Savannah Riverboat Cruises!  Join us on board for a - one of a kind - 3 hour celebration! Enjoy a...

  • 4th of July Fireworks Cruise

    Jul 04, 2020
    8:00 PM - 10:30 PM @ Savannah Riverboat Cruises

    Join in on the fun as we celebrate the 4th of July! During the 1 1/2 hour cruise, dance to the music of our Riverboat DJ spinning your favorite...

  • Walk with the Turtles: Ossabaw Island

    Jul 20, 2020
    8:00 AM - 2:00 AM @ Delegal Creek Marina Skidaway Island

    Depart 8:00 am from Delegal Creek Marina on Skidaway Island, just outside of Savannah. After a 30-minute boat ride across Ossabaw Sound, arrive on...

  • Charleston Beer Festival

    Sep 26, 2020
    1:00 PM - 7:00 PM @ Riverfront Park North Charleston

    Thousands of beer enthusiasts and newbies alike will enjoy a day of craft beer, live music, and games, all to benefit a great cause. Charleston...

  • Charleston Beer Festival

    Sep 26, 2020
    1:00 PM - 7:00 PM @ Riverfront Park

    Thousands of beer enthusiasts and newbies alike will enjoy a day of craft beer, live music, and games, all to benefit a great cause. Charleston...

  • Nine Line Run for Wounded 5K/10K

    Oct 03, 2020
    6:00 PM - 10:00 PM

    Join the Nine Line Foundation and Nine Line Apparel this Armed Forces Day, Oct 3, 2020, for our 7th Annual 5K/10K Run for...


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Scenes of the South

FACES OF THE SOUTH-THE TRILOGY GALLERY 5

This is not a celebration. It is not a salute. This, readers, is a manifesto. It is a bold declaration of the richness of the South, of the majestic talents, relentless ambition and singular vision that reside just behind each face you pass in your travels. These are the faces of the people who are creating the new South through the sweat of their brow and the depth of their passions. But if you never look closer you may never know how deep that passion goes, and what it has accomplished.

FACES OF THE SOUTH-THE TRILOGY GALLERY 4

This is not a celebration. It is not a salute. This, readers, is a manifesto. It is a bold declaration of the richness of the South, of the majestic talents, relentless ambition and singular vision that reside just behind each face you pass in your travels. These are the faces of the people who are creating the new South through the sweat of their brow and the depth of their passions. But if you never look closer you may never know how deep that passion goes, and what it has accomplished.

FACES OF THE SOUTH-THE TRILOGY GALLERY 2

This is not a celebration. It is not a salute. This, readers, is a manifesto. It is a bold declaration of the richness of the South, of the majestic talents, relentless ambition and singular vision that reside just behind each face you pass in your travels. These are the faces of the people who are creating the new South through the sweat of their brow and the depth of their passions. But if you never look closer you may never know how deep that passion goes, and what it has accomplished.

FACES OF THE SOUTH-THE TRILOGY GALLERY 3

This is not a celebration. It is not a salute. This, readers, is a manifesto. It is a bold declaration of the richness of the South, of the majestic talents, relentless ambition and singular vision that reside just behind each face you pass in your travels. These are the faces of the people who are creating the new South through the sweat of their brow and the depth of their passions. But if you never look closer you may never know how deep that passion goes, and what it has accomplished.

FACES OF THE SOUTH-THE TRILOGY GALLERY 1

This is not a celebration. It is not a salute. This, readers, is a manifesto. It is a bold declaration of the richness of the South, of the majestic talents, relentless ambition and singular vision that reside just behind each face you pass in your travels. These are the faces of the people who are creating the new South through the sweat of their brow and the depth of their passions. But if you never look closer you may never know how deep that passion goes, and what it has accomplished.

February Brews for a Cause

February's Brews for a Cause was held at the Drayton Hotel on Thursday, February 27th. South Magazine and Southern Eagle teamed up to raise money through a large silent auction for the Savannah Ambucs organization. Craft Beer samplings from Wild Leap Brewing, alongside appetizers from the Drayton Hotel were offered to guests.

2020 Southern Coast Heart Ball

The American Heart Association held its annual Southern Coast Heart Ball on Saturday, February 8th at the Westin Hilton Head Island Resort and Spa. Guests enjoyed a cocktail reception with a silent auction, dinner and program, and dancing to end the evening. All proceeds went to the Open Your Heart campaign.

4th Annual Hearts for Healing Gala

Faith Equestrian Therapeutic Center held its Fourth Annual Hearts for Healing Gala on Friday, February 7th at the Tybee Island Wedding Chapel. Guests enjoyed gourmet dining, dancing, and a silent auction. All proceeds from the auction benefitted the Faith Equestrian Therapeutic Center's program for individuals with disabilities.

IDC Benefits the 200 Club of the Coastal Empire

The LeClerc Family owners of IDC (International Diamond Center) in Savannah 349 Mall Blvd held a benefit to support the 200 Club of the Coastal Empire on Thursday, February 6th from 5:30pm to 8:00pm. Guests enjoyed light food and drinks, while bidding on several silent auction items, including autographed footballs and helmets donated by Anthony Lanier II.

Royce Learning Center Annual Low Country Boil & Oyster Roast

The Royce Learning Center held their annual low country boil and oyster roast on Saturday, February 1st. Guests enjoyed mingling over the seafood selection. Royce Learning Center meets the needs of children and adults with learning differences and literacy needs through its unique programs.