*As seen on page 134 of South's October/November DineSouth Issue
"Savor the flavors of the South at historic Savannah's Farm to Fork Restaurant & bar 22 Square, a trend-setting eatery at Andaz Savannah."
Located at the epicenter of downtown historic Savannah, on the ground level of the Andaz Savannah. 22 Square has revitalized their menu using the philosophy 'eat when you drink, and drink when you eat' by providing food that is thoughtfully sourced and carefully served at every meal. Their new executive chef John Maffei has helped to create a menu that encompasses this simple approach to cooking. 22 Square serves as a destination where people come together to enjoy good conversation paired with many expressive dishes, craft cocktails and an extensive list of great wines. To experience Chef Maffei's reinterpreted menu, marrying Southern comfort food with tapas-style dining, is to truly experience something new.
14 Barnard St., Savannah, GA
To read South's guide of the greatest places to dine, grab your copy of our October/November Issue here.